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Baked Cheese & Clam Dip

Recipe Image

Recipe courtesy of the National Fisheries Institute

Preparation facts

Yield: 10 servings

Ingredients

2 jars Old English Sharp Cheese

One 8oz package cream cheese

3 green onions, chopped

One 4oz can green chilies, chopped

1 can clams, minced

Directions

Mix together all ingredients; put in casserole dish and bake at 350°F for 40 minutes, or until bubbling. Serve with tortilla chips.

Nutrition facts

Serving Size 1 serving
Calories 119
Calories from Fat 88 (74%)
% Daily Value*
15%Total Fat 10g
20%Saturated Fat 4g
Polyunsaturated Fat 1.7g
Monounsaturated Fat 2.6g
7%Cholesterol 20mg
22%Sodium 540mg
3%Potassium 91mg
1%Total Carbohydrate 3g
3%Dietary Fiber 0.7g
Sugars 0g
Sugar Alcohols 0g
10%Protein 5g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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